Alexander Gordon was one of the first to pioneer the distillation of fine quality gin. In 1769, he founded his distilling business in the Southwark area of London. The success of Gordon’s gin continued into the 20th century. In 1925 Gordon’s Gin was awarded its first Royal Warrant by King George V. He received two more Royal Warrant from HM King George VI in 1941 and HM Queen Elizabeth II in 1952. Today, Gordon’s continues to be the world’s Number one international Gin.
The finest juniper berries, coriander and other botanicals give Gordon’s gin its special taste and flavour. Only 1 out of every 10 juniper berries are used for Gordon’s. The great taste of Gordon’s is consistently delivered by combining the finest quality ingredients in a unique recipe, at the state-of-the-art production facility.
The Gin’s crisp, refreshing taste offers a genuine alternative to beer, specifically for the early evening occasion.